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A project log for Sous-Vide, Adapt or Die Trying

A low-cost, circulating sous-vide system that uses novel COTS components.

chrisChris 08/05/2016 at 18:340 Comments

Running the sous-vide system all night, the temperature was remarkably stable.

As you can see in the above graph, the temperature stayed generally within +/- 1 degree Fahrenheit.

The behavior was achieved using a simple monitoring loop. Every 30 seconds, I checked the temperature. If the current temp was below the set point (140) turn the heaters on, else off.

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